SHARE PLATES

FOCACCIA
housemade, with smoked butter

CITRUS SMOKED CURED SALMON
mandarin gel pickled kohlrabi elderflower ponzu

OREGANO AND CUMIN BEEF CARPACCIO
almond harissa, horseradish mayo, fried shallots

DUCK LIVER PARFAIT
house focaccia, pickles, port wine grape compote, manadarin gel

CALAMARI
oregano and pink peppercorn sea salt, kewpie mayo, fresh lemon (gf)

14

19

19

22

FRIED CHICKEN
Pickles, gochujang tahini sauce, spring onion (GF)

21

19

PIZZAS

MARGHERITA
mozzarella, slow roasted tomatoes, basil pesto (v)

DOUBLE PEPPERONI
hot honey, pepperoni

MUSHROOM
truffle, slow roasted tomatoes, rocket, balsamic, parmesan (v)

SMOKED SALMON preserved lemon whipped cream cheese, capers, pickled red onion

PIZZA OF THE MOMENT
ask our wait staff

26

29

28

28

POA

vegan cheese +2    gluten free base +3

MAINS

FILLET OF BEEF
potato and thyme fondant, pickled beet puree, baby carrots, smashed edamame, port wine pepper jus, fried shallots (gf)

LOCAL SALAD roasted peppers, zucchini and carrots, red onion, toasted nuts and seeds, fresh apple, feta, coconut tzatziki, avocado ADD chicken 8

PASTA OF THE DAY
ask our friendly staff for today’s special

WILD MUSHROOM RISOTTO whipped basil ricotta, toasted almonds, spring onion, fresh rocket, virgin olive oil, parmesan crisp

MARKET FISH
crispy garlic and thyme potato, apple and sorrell veloute, zaatar baby carrots, fennel and cherry salsa (gf)

SEAFOOD CHOWDER
served with housemade focaccia

49

34

POA

POA

SIDES

Grilled Zucchini Broccoli and Edamame with garlic oil

FRIES
shoestring, aioli

Grilled Zaatar Baby Carrots
served with feta crema and shaved fennel

12

11

12

SWEET

STRAWBERRY MOUSSE
lemon thyme posset, fresh strawberries, sorrel sauce, pistachio crumb

TIRAMISU
mascarpone, savoiardi, coffee liqueur

AFFOGATO
 kapiti vanilla bean ice cream 12 / with liqueur

CHOCOLATE TART
orange budino, vanilla cream, raspberry elderflower compote, fresh berries

15

15

17

18

KIDS

PASTA
pomodoro sauce or creamy cheese sauce, parmesan
add chicken +4

PIZZA
choose 3 toppings - cheese, tomato, ham, pepperoni, pineapple

CHICKEN NUGGETS
with curly fries and tomato sauce

12

12

12

LOCAL SALAD roasted peppers, zucchini and carrots, red onion, toasted nuts and seeds, fresh apple, feta, coconut tzatziki, avocado ADD chicken 8

MARKET FISH
crispy garlic and thyme potato, apple and sorrell veloute, zaatar baby carrots, fennel and cherry salsa (gf)

28

POA

PASTA OF THE DAY
ask our friendly staff for today’s special

POA

WILD MUSHROOM RISOTTO whipped basil ricotta, toasted almonds, spring onion, fresh rocket, virgin olive oil, parmesan crisp

32

SEAFOOD CHOWDER
served with housemade focaccia

24

24

32

LUNCH